Collection: Products

Mo'Betta

Mojo Criollo

Bring the Island flavors with our Mo'Betta Mojo Criollo—a citrusy, zesty marinade that’s bold, bright, and unapologetically garlicky. Whether you're marinating, grilling, or drizzling, it delivers a crave-worthy tang with a soulful twist. It’s sunshine in a bottle—perfect for turning up the flavor on any dish.
What’s inside:
A vibrant trio of orange, lemon, and lime juices teams up with raw apple cider vinegar with the mother and distilled water for a clean, gut-loving base. Naturally sweetened with Monk fruit, it’s packed with minced, and puréed garlic, plus Celtic salt, bold spices and herbs. No fillers, no fluff—just pure flavor and good-for-you goodness.
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jerk Tamarind BBQ

Yardie Glaze

Sweet, tangy, and just the right touch of warmth—Yardie Glaze is your mellow-but-bold BBQ sidekick. This sticky glaze brings layers of tamarind richness, subtle spice, and natural sweetness that play nice with ribs, wings, grilled veggies, and seafood. It’s smooth, soulful flavor without the burn—perfect for those who like their heat with a wink, not a wallop.
What’s inside:
Made with real tamarind fruit, pureed tomatoes, sugar-free ketchup, and apple cider vinegar with the mother. Naturally sweetened with coconut sugar, then gently spiced with spice gurl Jerk Rub & herbs. A whisper of, smoky Spanish paprika, and citrus round it out for a clean, craveable finish that’s bold without being bossy.
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Passionfruit Habanero

Sol Shine Hot Sauce

Sol Shine brings the heat with a tropical twist. This golden-hued hot sauce balances the fruity tang of passionfruit with the slow-building warmth of habanero, creating a flavor that’s as radiant as its name. Drizzle it on empanadas, grilled shrimp, roasted veggies, or anything that needs a little sunshine and spark.
What’s inside:
Crafted with passionfruit, habaneros, and a splash of citrus, Sol Shine is naturally sweetened with organic blue agave for a clean, vibrant finish. A blend of spices rounds out the flavor, while apple cider vinegar with the mother keeps it bright and gut friendly. It’s tropical sweet heat—bottled.
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